{"id":54329,"date":"2020-09-29T13:56:21","date_gmt":"2020-09-29T17:56:21","guid":{"rendered":"https:\/\/sustainableagriculture.net\/?p=54329"},"modified":"2020-10-24T13:49:04","modified_gmt":"2020-10-24T17:49:04","slug":"release-the-strengthening-local-processing-act","status":"publish","type":"post","link":"https:\/\/sustainableagriculture.net\/blog\/release-the-strengthening-local-processing-act\/","title":{"rendered":"RELEASE: The Strengthening Local Processing Act Addresses Critical Livestock and Poultry Supply Chain Issues"},"content":{"rendered":"\n<p>FOR IMMEDIATE RELEASE<br>Contact: Kelly Nuckolls, Policy Specialist <br>National Sustainable Agriculture Coalition <a href=\"mailto:knuckolls@sustainableagriculture.net\">knuckolls@sustainableagriculture.net<\/a><\/p>\n\n\n\n<p class=\"has-text-align-center\"><strong>RELEASE: The Strengthening Local Processing Act Addresses Critical Livestock and Poultry Supply Chain Issues<\/strong><br><br><em>The National Sustainable Agriculture Coalition (NSAC) Applauds Representatives Chellie Pingree (D-ME) and Jeff Fortenberry (R-NE) for introducing a comprehensive bill to support small processing plants.<\/em><\/p>\n\n\n\n<p><em>Washington, DC, September 29th, 2020 <\/em><em>\u2013 <\/em>Today, Representatives Chellie Pingree (D-ME) and Jeff Fortenberry (R-NE) introduced The Strengthening Local Processing Act, a comprehensive bill that addresses acute livestock supply chain issues and supports small meat and poultry processing plants, and issues the following statement in support of the legislation: \u201cNSAC applauds Representatives Pingree and Fortenberry for leading the way on this bill, which reflects real needs for small processing plants and will foster a stronger sustainable livestock sector overall. NSAC and small processors across the country are excited to see the introduction of this bill, which reflects key priorities identified by the Coalition\u2019s members and partners engaged in the small-scale processing sector.\u201d&nbsp;<\/p>\n\n\n\n<p>The bill includes support for small plants\u2019 compliance with Hazard Analysis and Critical Control Points (HACCP) plans; increased cost share for state meat and poultry inspection programs; increased cost share and expansion of the Cooperative Interstate Shipment Program; a grant program to expand small plants, including small and very small federally inspected plants; and an education and training grant program.&nbsp;<\/p>\n\n\n\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\"><p>\u201cBased on NMPAN\u2019s 12 years of research, education, and providing technical assistance related to the viability of small and mid-scale meat processors, our organization finds that the provisions of the proposed \u2018Strengthening Local Processing Act\u2019 are thoughtfully designed and will address persistent challenges that our processor members frequently share with us,\u201d said Rebecca Thistlethwaite, Director of the Niche Meat Processors Assistance Network. \u201cWe think it gets at some of the core and complex challenges in the sector that many other bills have not addressed.\u201d<\/p><\/blockquote>\n\n\n\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\"><p>\u201cThe Strengthening Local Processing Act offers necessary resources that small-scale USDA facilities like ours have been advocating for. The appropriate allocation of these resources, as proposed in the Strengthening Local Processing Act, will allow establishments like ours to continue to survive and thrive during these immensely challenging times,\u201d said Nichole Sargent, Owner, Southpaw Packing Company, INC. DBA Windham Butcher Shop, based in Windham, Maine.<\/p><\/blockquote>\n\n\n\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\"><p>\u201cThe Strengthening Local Processing Act has the potential to have a large impact on small processors and farmers. It can help create resiliency in the food supply and additionally support rural communities,\u201d said Andy Shaw, CEO Cypress Valley Meat Company and Natural State Processing, of Clinton, Arkansas.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;<\/p><\/blockquote>\n\n\n\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\"><p>Kevin Barnhill, owner of the Blair Meat Market in Blair, Nebraska, offered: \u201cThe Strengthening Local Processing Act is a winning proposal. Business owners will appreciate the targeted assistance. Farmers will profit from increased market opportunities. Consumers will benefit most of all from access to fresh and local foods.\u201d<\/p><\/blockquote>\n\n\n\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\"><p>&#8220;The programs created and increased in this bill are absolutely necessary for the safe processing and distribution of meat in our nation,\u201d said Ben Meyer, co-owner at Revel Meat Company in Canby, Oregon. \u201cAs we have seen in the past year, relying on large consolidated meat processing facilities to dominate our domestic markets leave consumers at dangerous risk of losing access to safe, clean meat from the local ranchers who produce it. \u201d&nbsp;<\/p><\/blockquote>\n\n\n\n<p>Small processors were also excited to see a focus on scale-appropriate regulations, and support for education of the next generation of small-scale, niche meat processors.&nbsp;<\/p>\n\n\n\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\"><p>\u201cIt provides financial relief for required food safety activities, reducing the regulatory burden on small companies with limited resources,\u201d said Jim Wells, CEO of the North American Bison, LLC in New Rockford, North Dakota.&nbsp; \u201cThis financial support for the colleges and universities would be used to develop curriculum and programs in meats and meat processing, resulting in a more competent and resilient workforce for bison processors.\u201d<\/p><\/blockquote>\n\n\n\n<p>For more information, see the one-page bill summary <a href=\"https:\/\/sustainableagriculture.net\/wp-content\/uploads\/2020\/10\/Strengthening-Local-Processing-Act-Bill-Summary.pdf\" target=\"_blank\" rel=\"noreferrer noopener\">here.<\/a><\/p>\n\n\n\n<p class=\"has-text-align-center\">###<\/p>\n\n\n\n<p class=\"has-text-align-center\"><span style=\"text-decoration: underline;\">About the National Sustainable Agriculture Coalition (NSAC)<br><\/span>The National Sustainable Agriculture Coalition is a grassroots alliance that advocates for federal policy reform supporting the long-term social, economic, and environmental sustainability of agriculture, natural resources, and rural communities. Learn more: <a href=\"https:\/\/sustainableagriculture.net\/?emci=10772e7f-1ae7-ea11-8b03-00155d0394bb&amp;emdi=ea000000-0000-0000-0000-000000000001&amp;ceid=%7B%7BContactsEmailID%7D%7D\">https:\/\/sustainableagriculture.net\/<\/a><\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>FOR IMMEDIATE RELEASEContact: Kelly Nuckolls, Policy Specialist National Sustainable Agriculture Coalition knuckolls@sustainableagriculture.net RELEASE: The Strengthening Local Processing Act Addresses Critical Livestock and Poultry Supply Chain Issues The National Sustainable Agriculture Coalition (NSAC) Applauds Representatives Chellie Pingree (D-ME) and Jeff Fortenberry (R-NE) for introducing a comprehensive bill to support small processing plants. Washington, DC, September 29th, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[77,1,166],"tags":[1001,1000],"class_list":{"0":"post-54329","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-food-safety","7":"category-general-interest","8":"category-press-releases","9":"tag-livestock-processing","10":"tag-local-processing-act","11":"entry","12":"clb-missing-post-thumbnail"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - 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