1.0National Sustainable Agriculture Coalitionhttps://sustainableagriculture.netadminhttps://sustainableagriculture.net/blog/author/admin/rich600338<blockquote class="wp-embedded-content" data-secret="48wJI6zdKk"><a href="https://sustainableagriculture.net/publications/grassrootsguide/organic-production/organic-certification-cost-share/">Organic Certification Cost Share</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://sustainableagriculture.net/publications/grassrootsguide/organic-production/organic-certification-cost-share/embed/#?secret=48wJI6zdKk" width="600" height="338" title="“Organic Certification Cost Share” — National Sustainable Agriculture Coalition" data-secret="48wJI6zdKk" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://sustainableagriculture.net/wp-includes/js/wp-embed.min.js </script>  Easing the transition to organic certification for producers and handlers The process of becoming organically certified can be expensive, but it is an essential step for farmers who want to tap into the growing demand for certified organic food in the U.S. Thankfully, the Organic Certification Cost Share Program (OCCSP) can help alleviate some of the […]